tag:blogger.com,1999:blog-6272633184561276044.post107543190010435815..comments2023-08-10T09:29:29.837-04:00Comments on Melissa Cooks Gourmet: Spiced Milk Tea, or Stop Grousing about the Raw Weather and Get WarmUnknownnoreply@blogger.comBlogger5125tag:blogger.com,1999:blog-6272633184561276044.post-10706692810461666242009-09-14T10:59:53.393-04:002009-09-14T10:59:53.393-04:00to be reposted on 09/15/09 at http://notesontea.bl...to be reposted on 09/15/09 at http://notesontea.blogspot.com. Thank you!Georgianoreply@blogger.comtag:blogger.com,1999:blog-6272633184561276044.post-26331088489136199022009-09-14T06:23:48.401-04:002009-09-14T06:23:48.401-04:00Georgia--yes of course!! I can't say this was ...Georgia--yes of course!! I can't say this was my discovery of it (only that I had never seen it in a supermarket before)--I think my true aha moment w/ looseleaf tea came after a trip to Teavana. I didn't realize you had a tea blog--I'll check it out! :-)Melissa Bach Palladinohttps://www.blogger.com/profile/03022691694124423609noreply@blogger.comtag:blogger.com,1999:blog-6272633184561276044.post-58602973927747320932009-09-13T16:39:27.313-04:002009-09-13T16:39:27.313-04:00Can I repost this on my tea blog - http://notesont...Can I repost this on my tea blog - http://notesontea.blogspot.com? and/ or would you like to write a guest post about your discovery of loose leaf tea? Merci.Georgianoreply@blogger.comtag:blogger.com,1999:blog-6272633184561276044.post-90436952494252311352009-09-12T12:02:52.909-04:002009-09-12T12:02:52.909-04:00Sounds like you've broken the code. :-) And I...Sounds like you've broken the code. :-) And I'M SO JEALOUS that it's spring there!! Maybe I need to get an apartment in the southern hemisphere and just go back and forth. I've had enough New England character building, thank you!Melissa Bach Palladinohttps://www.blogger.com/profile/03022691694124423609noreply@blogger.comtag:blogger.com,1999:blog-6272633184561276044.post-8016861474442253642009-09-12T06:20:30.055-04:002009-09-12T06:20:30.055-04:00*grin* I think you've just described how I ge...*grin* I think you've just described how I get through the cooler weather to a tee - hot foods for breakfast and lunch, spicy foods where possible, not being scared of the fat, and exercise! I'm going to have to file away this recipe for masala chai in case our Spring weather (Southern hemispherian here) stops being so enjoyably Springy and reverts to making me all cold again - I'm fairly certain we've got all of these spices (except for the white peppercorns) in our cupboard...droidyhttp://food.rantspace.orgnoreply@blogger.com